APVPFV : Awareness Programme on Value Added Products from Fruits and Vegetables
|
Programme Type
|
CERTIFICATE |
|
Mode
|
Open Distance Learning |
|
School
|
School of Agriculture |
|
Duration
|
0 Year, 2.04 Months |
|
Medium
|
ENGLISH HINDI |
|
Specialization
|
Value Added Products from Fruits and Vegetables |
|
Description
|
Programme currently not on offer |
|
Eligibility
|
|
|
Fee Structure
|
|
|
Programme Coordinator
|
|
Course Details
Regional & Study Centre Details
|
Regional Centre
|
Study Centre
|
|
University Campus |
SOA: School of Agriculture |
|
PATNA |
0500: IGNOU REGIONAL CENTRE PATNA LSC Code 0500 |